green salad with wild herbs

on my walking journeys, i often take a linen bag along to collect wild herbs. i like to add those herbs to salads or soups.



for 4

different salad leaves such as lettuce oak, red leaf salad, baby spinach, arugula

wild herbs such as wild garlic flowers, devil's claw, daisy, nettle

olive oil

lemon juice

salt & pepper










rinse the salad ingredients and put in a bowl. mix it with 3 tablespoons olive oil and 2 tablespoons lemon juice and spice it with salt & pepper.