brotsalat

ein tolles rezept, wobei dein altes brot verwendung findet.



für 6

250 g altes, hartes brot

500 g cherry tomaten

1 bund radieschen

1 grosse gurke

1 rote zwiebel

2 knoblauchzehen

1 bund petersilie

1 bund minze

1 bund koriander

1 esslöffel getrocknete minze

saft einer zitrone

olivenöl

1 esslöffel sumach

schwarzer pfeffer

himalayasalz



reisse das brot in mundgerechte stücke. schneide die tomaten, die gurke, die radiesschen, den knoblauch, die zwiebeln, die kräuter und füge sie zum brot hinzu. mische alles gut miteinander und füge den zitronensaft und ca. 3 esslöffel olivenöl hinzu. würze es mit salz, pfeffer und sumach und lasse es für ca. 15 minuten ziehen. je nach geschmack mit olivenöl und sumach nachwürzen.



3 views

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